Five cs salad (VG)(GF)
A zesty mix of 5Cs carrots, coriander, chilli, coconut & cucumber (34kcal)
Menu Type: Takeaway menu
KALE SAMBOL (VG)(GF) NEW!!!
One for our vegan tribe, fresh kale tossed with onion, grated coconut, tomatoes & lime (33kcal)
AMBA MALUWA (VG)(GF) NEW!!!
Green, firm, unripe mango gently softened in a coconut sauce, it’s sweet, tangy & sour at the same time (314kcal)
LAMB CUTLETS NEW!!!
Three crispy balls filled with quality British minced lamb, big island flavours & a pot of tangy pineapple ketchup (155kcal)
BASMATI RICE (VG)(GF)
(77kcal)
Parotta roti (vg)
Sri Lankan flatbreads (recommended to accompany curries & devilled dishes) (240kcal)
Parippu dahl (vg)(gf)
Red lentils cooked in coconut milk (332kcal)
Stir fried chickpeas (vg)(gf)
Stir fried in coconut oil, onions, garlic, mustard seeds, coconut chunks, curry leaves & crushed chillies (380kcal)
Cashew nuts (vg)(gf)
Cashew nuts & green peas cooked in coconut cream (455kcal)
Fat sister (vg)(gf)
Tender pumpkin cooked in coconut cream, curry leaves, pandan leaves & mustard seeds (136kcal)