Why Coconut is at the Heart of Sri Lankan Cooking
If you’ve ever eaten Sri Lankan food, you’ll know one thing straight away — coconut is everywhere. And that’s not by accident. It’s the backbone of the cuisine, the flavour, the texture… and honestly, the soul of it all. A little bit about Sri Lanka 🇱🇰 Sri Lanka is a tropical island, which means coconut … Why Coconut is at the Heart of Sri Lankan Cooking








