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Menu Category: Meats + fish

(NEW) Prawn Curry (GF)

Sri Lankan spiced prawns cooked in light coconut milk, topped with hearty greens. (349kcal)

🤯 Devilled Pigs In Blankets

Glos Old Spot sausages wrapped in bacon and pan fried with banana peppers, onions, red chillies and TCT devil sauce. (500kcal)

Salmon, say whaaat? (gf)

TCT takes on the UK’s fave fish & the salmon takes on coconut milk infused with garlic, onion, turmeric, curry leaves & chilli. A TCT FIRST & A MUST TRY! (365kcal)

Jaffna goat curry (gf)

Slow cooked goat in Jaffna spices. A special recipe from back home, courtesy of Chef’s Dad (425kcal)

🤯 devilled chicken wings

Fried chicken wings in a spicy sticky sauce mixed with fresh chilies and banana peppers (295kcal)

🤯 chicken curry on the bone (gf)

On the menu by popular demand from friends and family, a typical Sri Lankan curry (408kcal)

(NEW) Hot buttered calamari (gf)

Calamari marinated in garlic and chili, lightly battered and cooked with a punchy butter sauce… Goes down nicely with an ice-cold lager!🍺(410kcal)

Black pork (gf)

Pork belly slow cooked in roasted TCT spices, a secret FAVE mix courtesy of our ‘Granny Gertie’ 💚 (794kcal)