Ceylon Arrack, Turmeric infused Cointreau, Fresh Lime, Spicy Ginger Beer
A fiery mix of Sri Lankan whisky made from coconut flower sap, with native flavours turmeric & lime, topped with ginger beer
8.50
The drunken sri lankan
Ceylon Arrack, Turmeric infused Cointreau, Fresh Lime, Spicy Ginger Beer
A fiery mix of Sri Lankan whisky made from coconut flower sap, with native flavours turmeric & lime, topped with ginger beer
8.50